At Georgia Institute of Technology, we’re excited to launch GREEN FORKS—a collaborative initiative involving Tech Dining, Office of Sustainability, Campus Kitchens, and Student Life. Here’s how you can make a difference:

1. Share Your Catering Leftovers:

   • After your event, don’t let those extra bites go to waste! Fill out our short form to let us know about your catering leftovers.
   • We’ll take care of the rest, ensuring that these surplus meals find their way to students in need.

2. Email Alerts for Food Insecurity:

   • Our system sends email alerts directly to students on campus who are battling food insecurity.
   • Within 15-20 minutes after your event concludes, these students can visit and create their own to-go plates from the available surplus food.

3. Join the Battle Against Food Insecurity and Promote Sustainability:

   • By participating in GREEN FORKS, you’re not only helping feed hungry students but also contributing to sustainability efforts.
   • Together, we can reduce food waste and make a positive impact on our community.
4. Food Safety Standards:
   • If your food has been set up for more than 4 hours, it is not recommended to share with the green fork community per food safety standards.
   • TCS hot foods should not be consumed if at room temperature for 4 hours. Please do not complete the form if your buffet has been set up for 4 hours or more.

Thank you for being part of this important mission! 🙌🍽️🌎

No registration or prerequisites needed. Submit the GreenForks from for any and all catering leftovers. Does not have be a Tech Catering event only. It should be the event coordinator or food purchaser that completes this form to make this donation.